Aceto Balsamico di Modena — mild and dark

If a dish lacks a certain je ne sais quoi, aceto balsamico di Modena with grape juice may be able to help. Its mild taste complements the various flavours, without dominating them.

Traditionally, the vinegar suits salads, marinades and antipasti. With its mild character, it underscores the flavour of hearty Mediterranean salads.

Tip: A roast sauce is quickly refined with a dash of aceto balsamico di Modena. For an irresistible dessert, sprinkle a little vinegar over fresh strawberries.


 
Gluten-free, Lactose-free, Vegetable
 

bottle 5 dl 0.5 l

SFr. 24.90
 
 

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Nutritional values 100 ml Aceto Balsamico
kJoule 588
kcal 138
Protein 0 g
Carbohydrates 33 g
Fat 0 g


Ingredients
Dried grape juice, wine vinegar, contains sulphite (sulphur oxide = E220), acid content: 6%

Storage
Keep tin tightly closed

Notices
Made in Italy

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