Simply stir the thickened, fat-free sauce with beef extract, onion and tomato in cold water, and bring to the boil - and the wonderful aroma of roast meat will excite your senses. It can't be done more quickly!

The sauce is an ideal accompaniment for all meat dishes. It is particularly tasty with meat loaf of all kinds. And those who are watching their weight can enjoy the wonderful flavour with a clear conscience.

Tip: Conjure up a tasty onion soup by steaming onions, deglazing with white wine and then stirring in the roast sauce.

piccolo can 215 g	SFr. 17.50
mini can 420 g	SFr. 24.90
standard can 600 g	SFr. 31.90
bag 1.8 kg	SFr. 71.90

Recommend product

Preparation
Dissolve 2 tablespoons of powder (24g) into 300 ml of cold water and bring it to a boil. Simmer for 2 min. stirring occasionally.

Ingredients
Wheat flour, mod. starch, flavour enhancer (monosodium glutamate), maize starch, hydrolyzed plant protein (soy), yeast extract, iod. table salt, spices (onions etc.), tomato powder, sugar, meat extract, salt, maltodextrin, lactose, thickener (guar gum), colouring agent (E150c), white wine powder, colouring vegetable juice powder, flavours. Without preservatives according to law.

Storage
Keep tin tightly closed. Keep powder away from heat and humidity.

Notices
Made in Switzerland