Preparation
Dissolve 1½ tablespoons powder (22g) in 1litre of boiling or
cold water.
Ingredients
Sea salt 30%, hydrolyzed plant protein, fish powder 11%, maltodextrin,
maize starch, white wine powder (white wine extract, maltodextrin), yeast extract,
onion powder, olive oil extra vergine, sugar, shrimp powder 1.1%, vegetable fat and
oil, lemon powder 0.5%, white pepper, flavours. Without preservatives according to
law and without flavour enhancing additives.
Storage
Keep tin tightly closed. Keep powder away from heat and humidity.
Notices
Made in Switzerland
