Insalata Romana — Italian seasoning mix for salad dressings

Are you fond of the fresh taste of Italian herbs? Then Insalata Romana with onion, mustard, oregano, basil, thyme, sea salt and olive oil is the ideal and versatile seasoning mix for you!

Salad dressings of all kinds, especially for delicate Mediterranean salads, are lent a special flair with this carefully balanced seasoning mix.

Tip: Treat your beans to something special, and season them with Insalata Romana.


 
Gluten-free, Lactose-free, Vegetable
 

piccolo can 180 g

SFr. 19.90
 
 

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Preparation
for 2 portions: Mix 1 tablespoon of Insalata Romana (10 g) with 1.5 tablespoons of vinegar (15 g, e.g. Aceto Balsamico) and 4 tablespoons of oil (40 g, e.g. olive oil).

Nutritional values 100 g 1 portion (30 g)
kJoule 1210 800
kcal 285 188
Protein 7 g 0 g
Carbohydrates 56 g 3 g
Fat 3.5 g 20 g


Ingredients
Spices 29% (onions, garlic, mustard powder, white pepper a.o.), maltodextrin, sea salt 21%, sugar, dried herbs 8% (oregano, basil, parsley, thyme a.o.), yeast extract, olive oil extra vergine 1.3%, anti-caking agent (silicium dioxide). Without preservatives according to law and without flavour enhancing additives.

Storage
Keep tin tightly closed. Keep powder away from heat and humidity.

Notices
Made in Switzerland

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