Mix for Salad Italiana — salad seasoning with onion, paprika and chives

Your dressing tastes as if it came from your own garden! The seasoning mix with onions, paprika, chives and white pepper makes seasoning child's play.

The seasoning mix is absolutely perfect for all Italian salad dressings. At the same time, however, it lends all other salad dressings and vegetables the attractive taste of paprika and onion.

Tip: For full flavour, first stir Salad-Mix Italiana together with vinegar and water, and only then add the oil.

Customer testimonials:

It gives an incomparable flair to all my salads. My salad dressing is always a big success. Guests love "mopping up" the traces from their plates with a piece of bread. I am often asked to reveal my little secret.

Jessica Del Re, 2606 Corgémont


 
Gluten-free, Lacto-vegetable
 

piccolo can 220 g

SFr. 18.90
 

mini can 350 g

SFr. 22.90
 

standard can 600 g

SFr. 35.50
 
 

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Preparation
For 2 portions: Mix 2 teaspoons of Mix for Salad Italiana (8 g), 4 tablespoons of oil (40 g), 2 tablespoons of vinegar (20g). Stir well.

Nutritional values 100 g powder 1 portion
kJoule 1110 790
kcal 261 191
Protein 14 g 0.6 g
Carbohydrates 43 g 1.5 g
Fat 4 g 20 g


Ingredients
Spices and dried herbs 28% (onions, mustard powder, paprika, garlic, oregano, withe pepper, rosemary, basil, chives), iod. salt, sugar, flavour enhancer (monosodium glutamate), lactose, yeast extract, vegetable oil, anti-caking agent (silicium dioxide). Without preservatives according to law.

Storage
Keep tin tightly closed. Keep powder away from heat and humidity.

Notices
Made in Switzerland

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