Preparation
Dissolve 3 tablespoons of powder (36g)
into 300 ml of cold water, bring to a boil and simmer
for 10 min., stirring occasionally.
Ingredients
Wheat flour, maltodextrine, dried
mushrooms 9.2%, tomato powder, onion powder,
maize starch, flavour enhancer (monosodium glutamate),
yeast extract, vegetable oil, iodized table salt,
hydrolyzed plant protein (soy), colouring agent
(E 150 c), sugar, herbs and dried spices, thickener
(guar gum), flavour. Without preservatives according
to law.
Storage
Keep tin tightly closed. Protect powder
from heat and humidity.
Notices
Made in Switzerland
