Preparation
Mix 5 leveled tablespoons (85 g) powder into 1 liter cold water and bring it to the boil while stirring constantly with the whisk. Let it simmer on low heat for 10 minutes, stirring occasionally.
Ingredients
Dried vegetables 36% (tomato, brown beans, potato, onions, carrot, green beans, savoy cabbage, leek, green peas, celery), pasta 24% (durum wheat semolina), maize starch, iod. table salt, seasoning (soya), vegetable oils (rapeseed, sun flower), sugar, flavouring, garlic powder, dried herbs (freeze-dried basil, oregano, parsley).
Storage
Protect from heat and humidity!
Notices
Made in Switzerland
