Seasoning Mix for Meat — with paprika, pepper and cellery seeds
With paprika, white pepper, onion and cellery seeds, the seasoning mix kindles the fire of culinary passion - quickly and with the greatest ease!
Whether white meat or poultry, marinades or sauces: your culinary fantasies know no bounds when it comes to seasoning. In addition, the Oswald seasoning mix will transform every leg of poultry into a delicacy.
Customer testimonials:
Even my grandfather used the seasoning mix for cooking, and lovingly used to call it "gold powder". It had something mysterious, enchanting. To this day, it is still known as gold powder in our family, and is used for all kinds of meat dishes, even salad dressing and tomato sauces - a real treasure in my kitchen.
Andrea Wegmann, 9000 St.Gallen
Gluten-free, Lactose-free, Vegetable
piccolo can 220 g |
SFr. 15.90 |
|
mini can 350 g |
SFr. 19.50 |
|
standard can 600 g |
SFr. 30.90 |
|
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Ingredients
Iod. table salt, spices 36% (paprika,
white pepper, onions, coriander, garlic, turmeric,
rosemary, thyme, celery seeds etc.), flavour enhancer
(monosodium glutamate), yeast extract,
sugar, vegetable oil, anti-caking agent (silicium
dioxide), acid (citric acid). Without preservatives
according to law.
Storage
Keep tin tightly closed. Keep powder
away from heat and humidity.
Notices
Made in Switzerland
