Cappuccino (Instant) Coffee

For a balanced coffee which you can enjoy instantly, it is time to try Oswald’s Cappuccino (Instant) Coffee. This typical Italian coffee with creamy foam is perfect for instant coffee enjoyment and a milkier flavour. The slightly sweet flavour of the cappuccino is always a delight, ideal to enjoy in morning or in the early afternoon. Preparing the Cappuccino (Instant) Coffee is simple, just mix the powder with hot water and stir. This product is produced in Switzerland.

How to prepare the Cappuccino (Instant) Coffee from Oswald’s Coffees:

Place 2 tablespoons of powder (13g) into a cup and pour over 150ml of hot (not boiling) water. Stir lightly and serve. Alternatively, for an icedcappuccino, place 2 tablespoons of powder (13g), 1 teaspoon of sugar, 150ml of cold milk and 2 ice cubes into a shaker. Shake well and serve.

Ingredients of the Cappuccino (Instant) Coffee from Oswald:

The Cappuccino (Instant) coffee contains sugar, soluble coffee extract 19%, glucose syrup powder, fully hydrogenated coco fat and coco oil, milk powder, stabiliser (sodium phosphates, potassium phosphates, polyphosphates), glucose, milk protein, flavourings, colour (E150d), emulsifier (mono-and diglycerides of fatty acids).

Strength of the coffee:

Normal

Nutritional information about the Cappuccino (Instant) Coffee from Oswald:

With Caffeine, Without Gluten*, Vegetarian

Contains Milk