Curry Sauce

Curry Sauce

Mild, exotic character with chopped meat and rice dishes

A curry sauce that awakens childhood memories! Stirred into cold milk and boiled, the powder with curry powder, apple and onion produces a mild, thickened and smooth sauce - which children still love to this day.

Produced in Switzerland.

instant delivery

All prices incl. VAT Quantity
standard can  500 g
CHF 4.18 / 100 g
CHF 20.90
mini can  300 g
CHF 4.97 / 100 g
CHF 14.90
CHF 20.90
Size Quantity
  • Vegetarian
  • Without celery
  • W/o sodium glutamate

Allergy information

This product contains gluten, soya, milk

Nutritional advice

Do you have any questions concerning nutrition? Our nutritionist HF will be happy to provide further assistance.
Call us:

Free info line 0800 800 818

(Monday–Friday 9 am–12 pm)

Personal customer advisor

Would you like some personal advice at home? Call us to arrange an appointment for a consultation.
Call us:

Free info line 0800 800 818

(Monday–Friday 7.30 am–8 pm)

Write a personal customer review.

Only registered users can write reviews. Please, log in or register

Ingredients Curry SauceSauce

Mod. starch, wheat flour, potatoe- and maize starch, lactose, iod. table salt, skimmed milk powdercurry 7% (lovage, caraway, withe pepper, coriander, garlic, black pepper, fenugreek, nutmeg, cumin, dill, onions, cayenne pepper, turmeric), yeast extract, rapeseed oil, glucose syrup powder, apple powder, flavouring (soy), onion powder, table salt, sugar.


For 200 ml: Dissolve 2 tablespoons of powder (22 g) into 200 ml of cold milk (e.g. partly skimmed). Bring to a boil and allow to simmer on low heat for 5 min. stirring continuously.

*made with semi-skimmed milk
Nutritional data 100 g powder 1 portion sauce* (100 ml)
Energy 1440 kJ (339 kcal) 358 kJ (85 kcal)
Fat 4.0 g 2.9 g
of which saturated fatty acids 0.3 g 1.6 g
Carbohydrates 65 g 11 g
of which sugar 18 g 5.9 g
Protein 9.1 g 4 g
Salt 10.4 g 1.1 g


11 g = 100 ml (1 port.)
mini can (300 g) = 2.7 l (27 port.)
standard can (500 g) = 4.5 l (45 port.)