Fine herbs for raclette/fondue in grinder
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Fine herbs for raclette/fondue in grinder

Tasty fine herbs from Switzerland for all cheese lovers.

This fantastic blend of high quality Swiss herbs from the Bernese Oberland is a harmonious mix of parsley, sage, rosemary and thyme. It's perfect for any kind of cheese dish – try it on raclette, fondue, cheese sandwich, gratin, ...

Two-stage grinding!

Produced in Switzerland.

instant delivery

All prices incl. VAT Quantity
Fine herbs for raclette/fondue in grinder  30 g
CHF 63.00 / 100 g
CHF 18.90
CHF 18.90
Size Quantity
Fine herbs for raclette/fondue in grinder  30 g
  • Without gluten*
  • Without lactose
  • Vegetarian
  • Vegan
  • Without celery
  • W/o sodium glutamate

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* Without gluten means: The list of ingredients for this product does not include any ingredients containing gluten. The classification has been made on the basis of the raw materials data utilised. All information relates only to the sales product - preparation factors are not taken into account.

Ingredients Fine herbs for raclette/fondue in grinderSeasoning mix

Herbs* 31% (parsley, thyme, sage, rosemary), garlic*, onions*, paprika*, leek*, sea salt, chili*.

Nutritional data 100 g powder 1 portion (2 g)
Energy 1250 kJ (298 kcal) 25 kJ (6 kcal)
Fat 4.7 g 0.1 g
of which saturated fatty acids 1.2 g 0 g
Carbohydrates 40 g 0.8 g
of which sugar 4.5 g 0.1 g
Protein 14 g 0.3 g
Salt 9.2 g 0.20 g


Grinder (30 g) = 15 port.
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