Vegetarian

Garlic Dip

Gourmet sauces for apéro gatherings and fondue chinoise

Garlic dip (PP): for a dip sauce with an intensive garlic flavour, rounded off with a sprinkle of chives.

Produced in Switzerland.

All prices incl. VAT			Quantity
piccolo can 160 g CHF 13.06 / 100 g	CHF 20.90

CHF 20.90

Size	Quantity
piccolo can 160 g

Without gluten*
Without lactose
Vegetarian
Vegan
Without celery
W/o sodium glutamate

Allergy information

This product contains mustard

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Ingredients Garlic DipSeasoning mix

Maltodextrin, dried garlic pieces and -powder 23%, onion powder, iod. table salt, flavourings (mustard), sunflower oil, anti-caking agent (silicon dioxide = E551), white pepper, chives 1%.

Nutritional data	100 g powder	1 portion sauce (55 g)
Energy	1470 kJ (347 kcal)	910 kJ (221 kcal)
Fat	4.8 g	22 g
of which saturated fatty acids	0.6 g	3.6 g
Carbohydrates	68 g	4.9 g
of which sugar	7.6 g	1.6 g
Protein	6.7 g	1.3 g
Salt	10.2 g	0.80 g

Agliata

piccolo can 150 g

CHF 19.90
Primavera

piccolo can 120 g

CHF 19.90
Tartar Dip

piccolo can 110 g

CHF 20.90
Bourguignonne Dip

piccolo can 100 g

CHF 20.90

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* Without gluten means: The list of ingredients for this product does not include any ingredients containing gluten. The classification has been made on the basis of the raw materials data utilised. All information relates only to the sales product - preparation factors are not taken into account.