Red Wine Sauce
Vegetarian

Red Wine Sauce

Delicate sauce with red and white wine.

When a delicate aroma of wine permeates the kitchen, red wine sauce from Oswald is often the cause. The powder to bring to a boil, with red and white wine, onion, tomatoes, pepper and laurel is a perfect delight for every palate!


Produced in Switzerland.

instant delivery

All prices incl. VAT Quantity
mini can  300 g
CHF 7.97 / 100 g
CHF 23.90
CHF 23.90
Size Quantity
mini can  300 g
  • Without lactose
  • Vegetarian
  • Vegan
  • Without celery
  • W/o sodium glutamate

Allergy information

This product contains gluten, soya

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Ingredients Red Wine SauceSauce

Wheat flour, flavourings (wheat, soy), maize starch, maltodextrin, spices (onions a.o.), rapeseed and sunflower oil, tomato powder, seasoning (soy), iod. table salt, sugar, yeast extract, beetroot powder, colouring (E150c), table salt, red wine and white wine extract 0.2%, acid (citric acid).

Preparation

For 2 portions: Add 2 tablespoons of powder (24 g) to 200 ml of cold water and bring it to the boil while stirring constantly. Let it simmer for 1 min., stirring occasionally.

Nutritional data 100 g powder 1 port. sauce (100 ml)
Energy 1430 kJ (339 kcal) 153 kJ (36 kcal)
Fat 8.4 g 0.9 g
of which saturated fatty acids 0.7 g 0.1 g
Carbohydrates 50 g 5.4 g
of which sugar 13 g 1.4 g
Protein 14 g 1.5 g
Salt 14.5 g 1.6 g

Yield

Mini can (300 g) = 2.5 l (25 port.)
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