Morel SauceBe the first to review
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Oswald's Morel Sauce produces a sauce with a light mushroom flavour in seconds and contains chopped morel mushrooms
Now you can experience the taste of fine morel mushrooms all year round, not just in the autumn! This powder for cooking contains chopped morel mushrooms and produces a sauce with a delicate morel flavour in seconds. Explore this fine sauce with morel mushrooms created by Oswald. This product is produced in Switzerland.
How to cook the Morel Sauce from Oswald’s Sauces:
For 2 portions, dissolve 2 tablespoons of powder (20g) into 200ml of cold milk (e.g. partly skimmed) and bring it to the boil, stirring continuously with a whisk. Let it simmer for 7-10 min. stirring occasionally. To strengthen the flavour, increase the amount of powder used or alternatively, to weaken the mixture, add more milk.
The Morel Sauce contains:
The Morel Sauce contains wheat flour, dried morels 14.9%, maltodextrin, lactose, iod. table salt, maize starch, mod. starch, flavourings (wheat), palm fat, rapeseed and sunflower oil, yeast extract, spices, seasoning (soy), table salt, milk protein.
Size of the Morel Sauce from Oswald:
The Morel Sauce from Oswald is available to purchase in sizes of 160g or 300g.
Oswald recommends using this sauce for:
Morel Sauce is great to use with meat, vegetables and potato-based dishes.
Nutritional information about the Morel Sauce from Oswald:
Vegetarian, Without Celery, Without Sodium Glutamate
Contains Gluten, Soya, Milk
* Without gluten means: The list of ingredients for this product does not include any ingredients containing gluten. The classification has been made on the basis of the raw materials data utilised. All information relates only to the sales product - preparation factors are not taken into account.
|100 g Pulver||1 Port. Sauce* (100 ml)|
|Energy||331 kcal||82 kcal|
|Fat||6.3 g||3.1 g|
|Carbohydrates||51 g||8.6 g|
|Protein||12 g||4.2 g|
|Salt||12.2 g||1.2 g|
Mini can (300 g) = 3 l (30 port.)
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