Gluten free
Without lactose
Vegetarian
Vegan
Without celery
Without glutamate
Agliata Garlic and Herb Mousse Seasoning

Agliata Garlic and Herb Mousse Seasoning

90 100 1
CHF 25.90

In stock

Shipping: 3 - 4 business days

Experience Oswald's Agliata Garlic and Herb Mousse Seasoning. A smooth, well-balanced garlic flavour with aromatic her

Agliata Garlic and Herb Mousse will impress you with its even airier consistency! The well-balanced garlic flavour and aromatic herbs make the mousse the ideal accompaniment to your barbecued dishes!

The mousse does not contain any butter and keeps for a long time without refrigeration, perfect for home storage. This product is produced in Switzerland.

 

How to use the Agliata Garlic and Herb Mousse Seasoning from Oswald:

Using a spoon, take a small amount of seasoning mousse and apply to the dish. Alternatively, mix in with items such as potatoes or pasta to create new flavours. To increase the strength of the seasoning, add more mousse or alternatively, use a smaller quantity soften the taste.

 

Ingredients of the Agliata Garlic and Herb Mousse Seasoning from Oswald:

Agliata Garlic and Herb Mousse Seasoning, 320g, contains sunflower oil, palm fat, yeast extract, spices 5% (onions, garlic 1%, white pepper a.o.), table salt, dried herbs 3% (parsley, tarragon a.o.), maltodextrin, iod. table salt, lemon juice powder, flavourings (mustard), rosemary extract.

 

Flavour of the Seasoning:

Agliata Garlic and Herb Mousse Seasoning – Add the taste of fresh garlic and divine herbs on your plate for a new touch.

 

Oswald recommends using this Seasoning for:          

This seasoning is great for salads, meat, fish, pasta and vegetable dishes.

* Without gluten means: The list of ingredients for this product does not include any ingredients containing gluten. The classification has been made on the basis of the raw materials data utilised. All information relates only to the sales product - preparation factors are not taken into account.

  100 g Mousse1 Port. (10 g) Mousse
Energy739 kcal74 kcal
Fat76 g7.6 g
Carbohydrates6.7 g0.7 g
Protein7.3 g0.7 g
Salt4.7 g0.47 g
Yield
10 g = 1 Port.
320 g = 32 Port.
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