Gluten free
Vegetarian
Without celery
Without glutamate
Corosa Salad Mix Seasoning

Corosa Salad Mix Seasoning

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CHF 19.90

In stock

Shipping: 3 - 4 business days

Oswald's Corosa Salad Mix Seasoning contains onion, yoghurt and tomato. Produce a tasty thick sauce in a flash

Oswald

Oswald’s Corosa Salad Mix Seasoning is a delicious mix so you can create fresh salad dressings with the flavour of sea-salt and herbs. This mixture with onion, yoghurt and tomato produces a thick sauce in the twinkling of an eye. All salad fans will simply love the fresh taste of tomato, onion and garlic within this mix! Corosa Salad Mix Seasoning is now available with instant delivery for your convenience. This seasoning is produced in Switzerland. 

 

How to use the Corosa Salad Mix Seasoning from Oswald’s Seasonings for Salads 

For 2 portions, mix together 1 tablespoon of powder (10g), 1½ tablespoons (15g) of water, 1½ tablespoons of vinegar (15g) and 2 tablespoons of oil (20g). Stir all ingredients thoroughly within your salad and you will be able to instantly enjoy the delicious dressing. 

 

Ingredients of the Corosa Salad Mix Seasoning from Oswald: 

Corosa Salad Mix Seasoning, 160g or 270g, contains spices 25% (onions, garlic, mustard powder, white pepper a.o.), sugar, skimmed yogourt powder, sea salt 12%, olive oil, tomato powder, dried herbs 4% (parsley a.o.), yeast extract, dried vegetables mix (pepper, spring onions, shallots, garlic), thickener (xanthan gum), release agent (silicon dioxide), beetroot powder, table salt. 

 

Flavour of the Seasoning for Salads 

Corosa Salad Mix Seasoning – Seasoning mix with onion, yoghurt and tomato which combines to create a salad dressing 

 

Nutritional Information about the Corosa Salad Mix Seasoning from Oswald: 

Without Gluten, Vegetarian, Without Celery, Without Sodium Glutamate 

Contains Milk, Mustard

  100 g Pulver1 Portion Sauce (30 g)
Energy347 kcal107 kcal
Fat9.2 g10 g
Carbohydrates50 g2.6 g
Protein13 g0.7 g
Salt12.6 g0.63 g
Yield
Piccolo can (160 g) = 32 port.)
Mini can (270 g) = 54 port.
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