Seasonings: Without gluten* & Vegan & Meat & Without garlic

4 product(s)

  1. Seasonings
    For dishes with an Indonesian flair.

    You would like to try Asian cuisine, but don't know how? This mix for sauces makes cooking easy as anything: vegetables, shiitake mushrooms, curry and cayenne pepper supply the typical mild piquancy and asian flavour - just like the original!

    instant delivery

    All prices incl. VAT Quantity
    mini can  300 g
    CHF 7.63 / 100 g
    CHF 22.90
    CHF 22.90
    Size Quantity
    mini can  300 g
  2. Seasonings
    Pepe Tricolore for meat and cheese dishes.

    Pepe Tricolore lends your cooking the necessary je ne sais quois. The finely balanced seasoning mix with white, black and red pepper is characterised by a piquant pepper flavour.

    instant delivery

    All prices incl. VAT Quantity
    piccolo can  230 g
    CHF 8.65 / 100 g
    CHF 19.90
    CHF 19.90
    Size Quantity
    piccolo can  230 g
  3. Seasonings
    Sea salt with rosemary and cornflowers.

    A blend of salt consisting of high quality coarse-grained sea salt, rosemary and cornflowers. While rosemary gives the salt a fresh, herby taste, the bright blue and decorative cornflowers add a spicy aromatic touch to the mix.

    instant delivery

    All prices incl. VAT Quantity
    Rosemary-salt  75 g
    CHF 22.53 / 100 g
    CHF 16.90
    CHF 16.90
    Size Quantity
    Rosemary-salt  75 g
  4. Seasonings
    Spicy sea salt with jalapeños and chilli pieces.

    The salt mixture with dried red and green jalapeños and chilli pieces is characterised by a fiery, piquant spiciness and a fruity note.
    The mixture is available in a glass mill. The grinding process allows an extremely intense, fresh chilli-salt flavour to emerge.

    instant delivery

    All prices incl. VAT Quantity
    Chili-Salt  75 g
    CHF 22.53 / 100 g
    CHF 16.90
    CHF 16.90
    Size Quantity
    Chili-Salt  75 g

4 product(s)

* Without gluten means: The list of ingredients for this product does not include any ingredients containing gluten. The classification has been made on the basis of the raw materials data utilised. All information relates only to the sales product - preparation factors are not taken into account.

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