Vegetarian
Without celery
Without glutamate
Cream of Broccoli Soup

Cream of Broccoli Soup

93 100 1
CHF 14.90

In stock

Shipping: 3 - 4 business days

Oswald’s Cream of Broccoli Soup is well-recognised for its fine flavour and texture. A creamy soup with real broccoli pieces

If you are looking for a hearty soup to help you through a colder period such as the Autumn and Winter months, why not try Oswald’s Cream of Broccoli Soup? This Creamy soup with broccoli pieces is distinguished by its fine flavour and always impresses those who try it. The soup also contains real broccoli pieces and a touch of cauliflower and onion. Cream of Broccoli Soup is easy to prepare and full of flavour. This product is produced in Switzerland.

 

How to cook the Cream of Broccoli Soup from Oswald’s Soups:

For 2 portions, mix 6 tablespoons of the powder (60g) into 500ml of cold water and bring it to the boil while stirring constantly. Let it simmer for 5 minutes, stirring occasionally. To strengthen the flavour, use more powder or alternatively, to weaken the flavour, add some additional water.

 

Ingredients of the Cream of Broccoli Soup from Oswald:

The Cream of Broccoli Soup contains skimmed milk powder, wheat flour, small pieces of broccoli 8.5% and broccoli powder 5%, maize starch, iod. table salt, lactose, potato powder, sugar, flavouring (soy), rapeseed and sunflower oil, cauliflower powder, onion powder, yeast extract, table salt.

 

Size of the Cream of Broccoli Soup from Oswald:

The Cream of Broccoli Soup from Oswald is available in a container of 400g.

 

Oswald recommends using this soup for:    

The Cream of Broccoli Soup is great for serving as a starter before a main course.

 

Nutritional information about the Cream of Broccoli Soup from Oswald:

Vegetarian, Without Celery, Without Sodium Glutamate

Contains Gluten, Soya, Milk

* Without gluten means: The list of ingredients for this product does not include any ingredients containing gluten. The classification has been made on the basis of the raw materials data utilised. All information relates only to the sales product - preparation factors are not taken into account.

  100 ml Suppe1 Port. (250 ml)
Energy36 kcal89 kcal
Fat0.3 g1.0 g
Carbohydrates6.0 g15 g
Protein2.0 g4.9 g
Salt0.88 g2.2 g
Yield
30 g = 250 ml (1 Port.)
120 g = 1 l (4 Port.)
Mini Dose (250 g) = 2.1 l (8 Port.)
Standard can(400 g) = 3.3 l (13 Port.)
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