Gluten free
Vegetarian
Without celery
Without glutamate
Vegetable Cream Instant Soups Pack

Vegetable Cream Instant Soups Pack

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CHF 29.90

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Shipping: 3 - 4 business days

With Oswald's Vegetable Cream Instant Soups Pack, a supreme selection of different vegetables come together for fine flavours

With a harmonious blend of seven vegetables, Oswald’s Vegetable Cream Instant Soups Pack should be your “go-to” when it comes to making soup for the family. This creamy instant vegetable soup has a great taste, combining the flavours of cauliflowers, carrots, potatoes, peas, corn, onions and spinach for a healthy dish. Each stick within the pack can be used to produce a Vegetable Cream Instant Soup in an instant. This product is produced in Switzerland.

 

How to cook the Vegetable Cream Instant Soups Pack from Oswald’s Soups:

For 1 portion, add the contents of a stick (20g) into a cup and combine it with 200ml of hot water. Stir and leave briefly to cool before enjoying. You can adjust the strength of the soup by mixing the powder with more or less water, as you desire.

 

Ingredients of the Vegetable Cream Instant Soups Pack from Oswald:

The Vegetable Cream Instant Soups Pack contains vegetable powder and carrot pieces 40% (cauliflower, carrot pieces, potatoes, green peas, sweet maize, onions and spinach), mod. starch, palm fat, skimmed milk powder, iod. table salt, seasoning (soy), yeast extract, rapeseed and sunflower oil, sugar, spices (garlic a.o.), lactose, carrot juice powder, table salt, milk protein, dried parsley.

 

Size of the Vegetable Cream Instant Soups Pack from Oswald:      

The Vegetable Cream Instant Soups Pack from Oswald is available in a 400g box which contains 20 sticks.

 

Oswald recommends using this soup for:    

The Vegetable Cream Instant Soups Pack is great for serving as a starter or as a main dish.

 

Nutritional information about the Vegetable Cream Instant Soups Pack from Oswald:

Without Gluten*, Vegetarian, Without Celery, Without Sodium Glutamate

Contains Soya, Milk

  100 ml Suppe1 Port. (200 ml)
Energy34 kcal68 kcal
Fat1.1 g2.2 g
Carbohydrates4.5 g9.1 g
Protein1.3 g2.5 g
Salt1.0 g 2.0 g
Yield
Box = 20 portions of each 200 ml
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